INGREDIENTS :
4 Tortillas sheets
2 cups of chicken breast marinated in tandoori spices and grilled in the oven
1 medium size onion sliced
1 cup of cheddar cheese or any other cheese of your choice such as Mozzarella
1/2 cup paneer cut into cubes
1/4 cup of plain yoghurt
2 tbs of mayonnaise
salt and pepper
2 tsp of lemon juice
chopped green chillies
chopped coriander leaves
4 tbs of oil
METHOD :
Slice grilled tandoori chicken breasts and set aside
Mix yoghurt / Mayonnaise/ Salt / Pepper / green chillies / lemon juice
Spread this mixture on half of tortillas
Add chicken slices and onions
Add paneer if using
Add Cheddar Cheese / Mozzarella cheese
Add coriander leaves
Fold tortillas in half
Heat a tbs or 2 of oil in a non stick pan or flat griddle
Place tortilla sheet and press firmly with a spoon
Allow to toast until golden brown
Flip and Grill on the other side.
Serve hot with the spicy yoghurt sauce
No comments:
Post a Comment